Eat Real

Lentil, Hummus, Quinoa and Veggie Chips

Eat Real began in the 1960s, in Kenya of all places - making potato chips and popcorn to local cinemas and schools.

Come 1974, the family business founded by husband and wife team Dinesh and Savita, moved to Leicester as the political climate in Kenya turned rather unsavoury.

After arriving in the UK in 1974, the couple spent their entire life savings on a fish and chip shop. After serving fish-hungry customers by day, Dinesh and Savita spent their evenings tinkering with healthy snack flavours and concoctions.

The mission was creating new experiences through healthier snacks.

After years working all hours, the couple's efforts really payed off. The snack ideas turned into products, which turned into a stand alone business supplying retail shops.

Fast forward to 2015, and a brand new custom built production site opened to expand production of their range of Quinoa, Lentil and Hummus Chips.

Why does Office Pantry love Eat Real?

Eat Real produce a fantastic snack, it's as simple as that.

Super tasty, very moreish, filling, unbelievably healthy; their range really does have it all. An absolute gem of a snack.

Produced in Leicester

What flavours do Eat Real make?

The range includes:

Quinoa Plain, Hot & Spicy, Chilli & Lime, Sour Cream & Chive, Sun-dried Tomato & Garlic Chips
Lentil Sea Salt, Chilli & Lemon, Creamy Dill, Tomato & Basil Chips
Hummus Creamy Dill, Chilli & Lemon, Sea Salt, Tomato & Basil Chips
Veggie Kale, Tomato and Spinach Chips

We deliver these chips within the Office Pantry snack packs on a rotating basis. Remember that, as a customer, you can tailor your contents by giving us your feedback.